梅璽閣菜照 釀豆腐 印度馬沙拉 蔥油蛤蜊 by Yule Show 03/07/2004 steamed river Bai Shui (pure water) fish 釀豆腐 印度馬沙拉 Indian-style chicken masala 蔥油蛤蜊
清蒸仔魚 油燜筍 蘇式爆鱔 面拖蟹 糯米塞藕 蟬翼黃瓜 Today, Lara and I went to the food market. Later on, I did cooking. 清蒸仔魚 steamed river fish (Zi Yu). 油燜筍 oil steamed bamboo shot. 蘇式爆鱔 deep fried Suzhou-style eel.… 02/21/2004
