Tangerine Peel Duck Wing Flats
Servings Prep Time
1plate 5minutes
Cook Time Passive Time
60minutes 6hours
Servings Prep Time
1plate 5minutes
Cook Time Passive Time
60minutes 6hours
Instructions
  1. Boil the duck wings from cold to boiling.
  2. Wash them.
  3. Put them back to the water, cook until boiling, then stew one hour, put all the left ingredients in.
  4. Turn off the gas, let it cool down form 6 hours.